More than a journey, an adventure.
Just 30 minutes from downtown Montevideo, history, art of winemaking and nature combine to offer the visitor an unforgettable experience.
Over 200 hectares of vineyards and parks are an ideal habitat for birds and fauna, which together with the indigenous forests are enjoyed from the top of the lookout.
The processing facility hosts impressive steel tanks, where they ferment the grapes, which require such high lift his eyes to heaven. And in the basement, in a climate of peace and gloom, rest some of our best wines in foudres French and American oak.
Ancient stone buildings built by Guarani Indians host the underground cellar, where lie the wines with perfect moisture. Its walls and roof slab, kept intact since its founding, along with hundreds of oak barrels are the perfect place to enjoy the end of the tour, a sample of what we do best scenario.
The visit begins with a tour of the vineyards and later meet our processing plant and the historic cellar, where the main wine cellar will be tasted.
Depending on scheduling, visitors can add to this unique experience a full breakfast or a delicious Creole lunch.Bus Turistico Montevideo.
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